Le Chinois

Overview

Walking into Le Chinois, the first thing that hits you is the inviting atmosphere. The interior strikes a balance between modernity and the elegance of traditional Chinese decor. It’s not just a place to eat-it’s a place to experience. The soft lighting, paired with tastefully chosen furnishings, makes the entire experience feel warm and welcoming. Whether you're there for a casual dinner or a special celebration, the ambiance sets the perfect stage.

The menu at Le Chinois is a masterful showcase of Chinese flavors, each dish crafted with care and precision. The restaurant's take on traditional Chinese food is both authentic and inventive, with a range of dishes that are bound to satisfy every palate. From the crispy, golden spring rolls to the steaming bowls of hot and sour soup, every dish is designed to take you on a journey of taste. But what truly sets Le Chinois apart is its dedication to quality ingredients and presentation. Each dish is a work of art-vibrant, fresh, and bursting with flavor.

One standout dish that should not be missed is the signature Peking duck. The crisp skin, tender meat, and the subtle sweetness of the hoisin sauce make for a flavor explosion that is hard to beat. Another must-try is the mapo tofu, a dish that packs just the right amount of spice, with the silken tofu absorbing the rich, flavorful sauce. If you’re in the mood for something lighter, their dim sum menu offers an impressive selection of dumplings, bao, and buns that are perfect for sharing.

If you’re unsure about what to try, the staff at Le Chinois are incredibly helpful. They are well-versed in the menu and eager to provide suggestions based on your preferences. Whether you're a first-time visitor or a regular, their personalized service makes you feel right at home.

Le Chinois has also earned rave reviews from both locals and visitors, with many praising its consistently high-quality dishes and warm service. It’s not just about the food; it’s about the overall experience. The restaurant’s commitment to offering a premium experience without feeling pretentious is something that resonates with many guests.

Beyond its delicious offerings, Le Chinois has built a reputation for being a place where quality ingredients meet authentic recipes. Whether you’re someone who’s well-acquainted with Chinese cuisine or just looking to try something new, you can trust that every dish is made with the utmost attention to detail. Plus, the convenient location in Andeok-myeon, just off Sinhwayeoksa-ro, makes it easy to find and perfect for an evening out.

Good to know

Service options

Dine-in Delivery

Popular for

Lunch Dinner

Accessibility

Wheelchair-accessible car park Wheelchair-accessible entrance Wheelchair-accessible seating Wheelchair-accessible toilet

Offerings

Alcohol All you can eat Beer Spirits Wine

Dining options

Lunch Dinner Dessert Seating Table service

Amenities

Toilet Wi-Fi Wi-Fi

Atmosphere

Casual Cosy Trendy

Crowd

Groups Tourists

Planning

Reservations required Dinner reservations recommended Accepts reservations

Payments

Credit cards Debit cards NFC mobile payments Credit cards

Children

High chairs

Photos

Location

Reviews

- No ratings yet 266 reviews
Amazing 117
Great 83
Okay 42
Not Great 9
Terrible 19
Carter Walsh

Really good chinese food! Our favorite was the jeju pork but everything was great!

San San

Surprisingly good Chinese restaurant, it is traditional Chinese Food with excellent taste. As I am in Korea, I did not expect their Chinese food is such professional !! I go with my family with elderly and kids, so I specially request for un-spicy food. They make all the food very good and nice!

World Travelist

Le Chinois, 르쉬느아 - Traditional Cantonese Cuisine meeting modernity Meal budget per person (without drinks) Category 2 (under 120000 KRW, 100 USD) There are 2 signature restaurants in Shinhwa World Marriott Resort, one is Jeju Seon, authentic Jeju gourmet experience (I recommend the Black) and the other is Le Chinois. Le Chinois, meaning China in French, is featuring 30 year's star chef "Alan Chan Wai Lun". Its signature menu is Dimsom and Peking duck with carving service. (served with Forage barley tea) - Wonton noodle soup - Fried sweat & sour Jeju pork - Deep fried squid with salt & pepper - HK style spicy soy bean paste noodles (HK style Jajangmyon) - Fried rice, minced beef & duck, X.O. sauce - dessert (glutinous rice cake) Even though wonton noodle soup is weird to me, Peking duck, fried rice - minced duck - X.O. sauce and deep fried squid are delectable to my taste. #제주신화월드 #jejushinwhaworld #신화월드메리어트 #shinwhaworldmarriott #앤닥터 #르쉬느아 #lechinois

Stephanie Chrisman

Fantastic and extremely filling set menu for two! Don't pass on the duck!

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